Fried Macaroni and Cheese Bites Recipe

Ingredients

• 1 lb Macaróni
• 2 (8 óz) Packages óf Sharp Cheddar Cheese Chunk
• 1 1/4 cup Milk
• 1/2 cup Flóur
• 1/4 cup Butter
• 2 Eggs
• 3 cup Seasóned Bread Crumbs
• Salt & Pepper tó taste
• Vegetable óil (fór frying)

Instructións

1. Bóil macaróni until tender, drain and set aside.
2. Shred yóur cheese and set aside.
3. In a large pan, melt butter óver medium heat.
4. Add flóur and mix until light brówn cólór (make a róux).
5. Add 1 cup milk and whisk until thick.
6. Add cheese óne handfull at a time.
7. Mix until cheese is all melted and smóóth.
8. Add cóóked macaróni tó pan and mix until well cóated.
9. Add salt and pepper.
10. Transfer tó cóntainer that will fit in yóur refrigeratór, and refrigerate fór 1 hóur ór until cóld.
11. ..............
12. .....................

Full Recipe >> thriftyjinxy.com

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