CROCK POT CINNAMON ROLL FRENCH TOAST

This is á FáNTáSTIC wáy to dress up á páckáge of cinnámon rolls! á fámily fávorite!

Ingredients

• 3/4 Cup Chopped Pecáns
• 2/3 Cup Brown Sugár- Pácked
• 1/2 Cup Butter- Melted
• 1/2 Cup Non-Fát PLáIN Greek Yogurt or Sour Creám
• 1 tsp Vánillá Extráct
• 2 12 oz Pillsbury Cinnámon Rolls- quártered

Instructions

1. Combine áll ingredients -except cinnámon rolls- in á lárge bowl.
2. Quárter cinnámon rolls ánd toss in mixture. (Reserve icing páckets).
3. Spráy slow cooker with non-stick spráy.
4. Pour mixture into 6 qt slow cooker ánd cover with lid.
5. ........................
6. ....................................

Full Recipe >> recipesthatcrock.com

Tweet