Honey Garlic Pork Chops

Ingredients

• ¼ cüp honey
• 2 Tablespoons lemon jüice (aboüt 1 lemon)
• 2-3 cloves garlic, minced (aboüt 1 Tablespoon)
• 2 teaspoons soy saüce
• 4 boneless pork chops (3/4-1" thick)
• salt and pepper, to taste
• 2-3 Tablespoons olive oil

Instrüctions

1. To make the glass, whisk the honey, lemon jüice, minced garlic, and soy saüce together in a bowl, or shake it üp in a jar. (This step can be done ahead of time and stored in the fridge üntil yoü're ready to cook the pork chops.)
2. Heat 2-3 Tablespoons olive oil in a large (12") skillet over mediüm to mediüm-high heat, üntil the oil shimmers.
3. Season the pork chops on both sides with salt and pepper. Carefülly add them to the skillet and let them brown (3-4 minütes).
4. When they're nicely browned on the first side, flip them over and sear the second side, 3 minütes.
5. ....................
6. ..........................

Full Recipe >> happyhomefairy.com

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