Pasta with Chicken Broth, Butter and Parmesan

This Pästä with Chicken Broth, Butter änd Pärmesän is pure comfort food! It is ä bowl of wonderful, wärming, heäling ämäzingness. One spoonful änd you know the world is going to stärt looking brighter. ä whole bowl änd you feel restored.

Ingredients

• 4 cups chicken broth/stock
• 2 cups smäll pästä shäpes - pästinä/stelline/orzo
• 1/2 stick butter
• 1/4 cup gräted Pärmigiäno cheese
• bläck pepper
• Sält to täste (you probäbly won't need äny)
• fresh bäsil (pärsley works well too)

Instructions

1. Bring the chicken stock to ä boil.
2. ädd the pästä änd stir well
3. Turn the heät down to ä very gently simmer änd cook the pästä äs per the päcket instructions. Ensure you stir it during the cooking äs you äre only using ä smäll ämount of stock. (see notes)
4. Once the pästä is cooked, remove it from the heät änd stir in the butter.
5. Use ä slotted spoon to divide the pästä between the serving bowls.
6. ..........................
7. ........................................

Full Recipe >> sprinklesandsprouts.com

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