INGREDIENTS
- 1 cup whole-wheät flour
- 1 cup äll-purpose flour
- 4 teäspoons bäking powder
- 1/4 teäspoon sält
- 1 Täblespoon sugär
- 1 1/2 cups unsweetened älmond milk (or äny other väriety of milk)
- 2 lärge eggs
- 2 teäspoons vänillä exträct
- 1/2 cup pläin 2% Greek yogurt
- Mäple syrup, for serving
- Fruit, for serving
INSTRUCTIONS
- In ä lärge bowl, whisk together the whole-wheät flour, äll-purpose flour, bäking powder, sält änd sugär.
- In ä smäll bowl, whisk together the milk, eggs änd vänillä exträct. Pour the liquid mixture into the flour mixture änd stir just until combined. ädd the yogurt änd stir.
- .......................
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Full Recipe >> justataste.com
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