
INGREDIENTS
- Fôr the Eggnôg Pancakes:
- 2 cups all-purpôse flôur
- 1 tablespôôn baking pôwder
- 1/2 teaspôôn salt
- 1/4 teaspôôn grôund nutmeg
- 2 large eggs lightly beaten
- 2 cups dairy ôr canned eggnôg
- 1/4 cup côôking ôil
- Fôr the Maple Cranberry Syrup
- 2 cups fresh cranberries
- 1 cup pure maple syrup
- 2 tablespôôns butter
INSTRUCTIôNS
- Find the rest ôf the recipe ôn BHG.côm's Delish Dish, alông with the Maple Cranberry Syrup.
- ..........................
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Full Recipe >> grandbaby-cakes.com
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