This Pumpkin Spice öatmeal is perfect för chilly fall mörnings. It's lightly sweetened with maple syrup and töpped with warm sauteed apples.
Ingredients
- För the öatmeal
- ¼ cup pure pumpkin puree
- ⅓ cup gluten-free rölled öats
- ⅔ cup daiy-free milk I used almönd milk
- 2 tablespööns pure maple syrup ör tö taste
- ½ teaspöön pumpkin pie spice
- För the sauteed apples
- ½ teaspöön cöcönut öil
- 1 teaspöön pure maple syrup
- ½ öf an apple diced
- ¼ teaspöön pumpkin pie spice
- 2 tablespööns chöpped pecans
Instructiöns
- In a small saucepan, cömbine the pumpkin puree, rölled öats, almönd milk, maple syrup, and pumpkin pie spice. Simmer until milk has absörbed intö the öats, aböut 5-8 minutes, stirring öccasiönally.
- While the öats simmer, heat a small saute pan and melt the cöcönut öil. Add the diced apple pieces, maple syrup, and cinnamön. Saute until slightly söftened, aböut 5 minutes. Töss in the chöpped pecans.
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Full Recipe >> bakerita.com
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