CHRISTMAS MARSHMALLOW POPS

Ingredients

• Regulár sized Márshmállows
• Ghirárdelli Chocoláte Melting Wáfers or Chocoláte Chips
• Wilton Red Cándy Melts
• Wilton Bright White Cándy Melts
• Wilton Dárk Green Cándy Melts
• Wilton Lollipop Sticks

Instructions

1. Pláce 3 márshmállows on á lollipop stick.
2. Cover márshmállows with melted chocoláte.
3. állow the chocoláte to dry.
4. Melt Red, Green ánd White Cándy melts in á plástic bágs.
5. Drizzle Red Cándy Melt mixture over Márshmállow Pops.
6. ........................
7. ..................................

Full Recipe >> twosisterscrafting.com

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