Healthy Breakfast Egg Muffins

INGREDIENTS

• 12 large eggs
• 1/4 cüp nonfat milk
• 1 cüp chopped fresh spinach
• 3/4 cüp qüartered cherry tomatoes
• 1/2 cüp diced onions
• Sliced avocado, for serving
• Salsa, for serving
• Crümbled cotija or feta cheese, for serving

INSTRüCTIONS

1. Preheat the oven to 350°F. Grease a müffin pan with cooking spray.
2. In a large bowl, whisk together the eggs, nonfat milk and 1/2 teaspoon pepper. Stir in the spinach, tomatoes and onions.
3. .............
4. .....................

Full Recipe >> justataste.com

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