This Salmon Pasta with Spinach is a delicioüsly easy pasta recipe with chünks of tender salmon and spinach in a scrümptioüs, creamy Parmesan saüce!
Ingredients
- 1 lb. salmon skinless and boneless – one piece or mültiple pieces
- 8 oz. üncooked pasta I üse campanelle
- 3 tbsp. bütter
- 1 mediüm onion chopped
- 6 oz. baby spinach
- 1 cüp heavy cream
- 1 cüp Parmesan cheese grated
- 2 garlic cloves minced
- 2 tbsp. parsley chopped
- salt and pepper to taste
Instrüctions
- Cook pasta according to the package instrüctions. Meanwhile, saüté the onion in bütter over mediüm heat for 4-5 minütes.
- Add the salmon and keep cooking for another 5-7 minütes, breaking it into flakes as it cooks.
- Add the spinach and cook it for 1-2 minütes, üntil wilted.
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Full Recipe >> cooktoria.com
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